 |
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Product Specification
Product: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Synonyms:
None
Product Number:
7501463
FEMA Number:
3149, 4434, 3244, 3154, 3919, 3150
CAS Number:
13925-03-6, 13360-64-0, 14667-55-1, 15707-23-0
Organeoleptic and Physical Properties
Appearance:
Colorless to pale yellow liquid
Sensory Properties:
Roasty, earthy, nutty, cocoa
Molecular Formula:
N/A
Molecular Weight:
N/A
Purity (by G.C.):
99% min. (Total pyrazine content)
Specific Gravity @ 25 C:
0.9367 - 0.9867
Refractive Index @ 20 C:
1.4959 - 1.5039
Optical Rotation:
N/A
Acid Value:
N/A
Melting Point (C):
N/A
Boiling Point (C):
63 - 65
Flash Point (C) (Closed Cup):
151.5
Percent Alcohol (v/v):
0
Suggested Storage Conditions
| |
Store at 41 - 80 F in tightly sealed
original containers. Avoid prolonged exposure to light, heat and
air.
Shelf Life: 24 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted. |
Additional Data
| |
This specification sheet is tentative, pending accumulation of additional data.
|
| |
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
|
|
|
Material Safety Data Sheet |
Section 1. IDENTIFICATION
Trade Name:
Pyrazine Mixture No. 14, Natural (Organic Compliant)
Synonyms: None
Product Number: 7501463
FEMA Number: 3149, 4434, 3244, 3154, 3919, 3150
Section 2. COMPOSITION / INFORMATION ON
INGREDIENT
Ingredient:
Pyrazine Mixture No. 14, Natural (Organic Compliant)
CAS Number: 13925-03-6, 13360-64-0, 14667-55-1, 15707-23-0
Molecular Formula: N/A
Section 3. HAZARDS IDENTIFICATION
Harmful if Swallowed
Irritating to Eyes, Respiratory System and Skin
Section 4. FIRST AID MEASURES
EYE CONTACT: Immediately flush eyes with water for at least 15 minutes. Get medical attention.
SKIN CONTACT: Immediately wash skin with soap and copius amounts of water.
INHALATION: Immediately remove to FRESH AIR. If not breathing, give artificial respiration. If breathing difficult, give oxygen. Get medical attention.
Section 5. FIRE FIGHTING MEASURES
MEANS OF EXTINCTION:
Carbon dioxide, dry chemical powder, or appropriate foam.
Water: if water must be used, spray only.
UNUSUAL FIRE/EXPLOSION HAZARDS: Avoid heat, sparks, and open flames. Hazardous Combustion Products Carbon dioxide, carbon monoxide, acrid fumes.
Section 6. ACCIDENTAL RELEASE MEASURES
PERSONAL PRECAUTIONS: Refer to Section 8.
CLEANUP PROCEDURES: Small spills should be adsorbed by dirt, sand or other suitable adsorbent. Large spills may be diked with earth and pumped to closed containers for recovery or disposal. At temperatures less than 15 C, material may crystallize and form a solid mass. Ventilate area and wash spill site after material pickup is complete.
Section 7. HANDLING AND STORAGE
HANDLING - USER EXPOSURE: Do not breathe vapor. Avoid contact with eyes, skin and clothing. Wear safety glasses or goggles and rubber gloves, and apron when handling.
SUGGESTED STORAGE CONDITIONS: Store in tightly sealed original containers with minimum head space. Avoid prolonged exposure to light, heat, cold, and air.
| |
|
SUGGESTED STORAGE CONDITIONS: Store at
41 - 80F
in tightly sealed original containers with minimum head space.
Avoid prolonged exposure to light, heat and air.
SHELF LIFE: 24 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.
|
Section 8. EXPOSURE AND PROTECTION
CONTROLS
Safety shower and eye bath.
Mechanical exhaust may be needed.
Government approved respirator.
Compatible chemical resistant gloves.
Chemical safety goggles.
Wash contaminated clothing thoroughly before reuse.
Clean contaminated equipment thoroughly with soap and water.
Section 9. PHYSICAL AND CHEMICAL
PROPERTIES
Appearance: Colorless to pale yellow liquid
Sensory Properties: Roasty, earthy, nutty, cocoa
Molecular Weight: N/A
Purity (by G.C.): 99% min. (Total pyrazine content)
Specific Gravity @ 25 C: 0.9367 - 0.9867
Refractive Index @ 20 C: 1.4959 - 1.5039
Optical Rotation: N/A
Acid Value: N/A
Melting Point/Melting
Point Range (C): N/A
Boiling Point/Boiling Point Range (C): 63 - 65
Flash Point (C) (Tag Closed Cup): 151.5
Flammability: N/A
Vapor Pressure: N/A
Vapor Density (air = 1): N/A
Evaporation Rate (Butyl Acetate = 1): N/A
Viscosity: N/A
Partition Coefficient (n-Octanol/Water): N/A
Solubility in Water (%):
Slightly soluble
Solubility in Alcohol (%): Soluble
Additional Data:
The specifications listed in Section 9 above are tentative pending the accumulation of additional data.
Section 10. STABILITY AND REACTIVITY
CONDITIONS TO AVOID: Prolonged or excessive heat may cause decomposition.
MATERIALS TO AVOID: Strong oxidizing agents, strong reducing agents.
HAZARDOUS DECOMPOSITION PRODUCTS: Carbon dioxide, carbon monoxide, acrid fumes.
Section 11. TOXILOGICAL INFORMATION
MULTIPLE ROUTES OF EXPOSURE: May be harmful by inhalation, ingestion or skin absorption. Vapor or mist is irritating to eyes, mucous membranes and other upper respiratory tract.
MEDICAL CONDITIONS AGGRAVATED BY OVEREXPOSURE: To the best of our knowledge, the chemical, physical, and toxicological properties have not been thoroughly investigated. For information, contact physician.
Section 12. ECOLOGICAL INFORMATION
No data available.
Section 13. DISPOSAL CONSIDERATIONS
Do not discharge to lakes, streams, ponds, or public waters. Observe all federal, state, and local environment regulations.
Section 14. TRANSPORT INFORMATION
DOT
Proper Shipping Name: Not regulated
UN#:
Hazard Class:
None
Packing Group:
Hazard Label:
None
IATA
Proper Shipping Name:
Not regulated
IATA UN#:
Hazard Class:
None
Packing Group:
Section 15. TRANSPORT INFORMATION
US and EU Additional Classification
Indication/Symbol of Danger:
Xi
Indication of Danger:
Irritating to Eyes, Respiratory System and Skin
Risk Statements:
R 22 Harmful if swallowed
R 36/37/38: Irritating to eyes, respiratory system and skin.
R 42 May cause sensitization by inhalation
R 43 May cause sensitization by skin contact
Safety Statements:
S 26 In case of contact with eyes, rinse immediately with plenty of water and seek medical advice
S 36 Wear protective clothing
S 45 In case of accident or if you feel unwell, seek medical advice immediately (show the label where possible)
S 26 36/37/39 In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. Wear suitable protective clothing gloves, and eye/face protection.
S 45 In case of accident or if you feel unwell, seek medical advice immediately (show the label where possible)
TSCA (USA) Status:
N/A
EINECS (EC) Status: N/A
DSL (Canada) Status:
N/A
AICS (Australia) Status: N/A
MITI (Japan) Status:
N/A
Section 16. OTHER INFORMATION
Disclaimer
The information above is believed to be accurate and represents the
best information currently available to us. We make no warranty,
express or implied, about the information and assume no liability
resulting from its use. Users should make their own investigations to
determine suitability. We shall not be liable for any claims, losses,
damages of any nature whatsoever related to usage.
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Certification of Naturalness
CERTIFICATION REQUIRED UNDER SECTION
101.22(a)(3) OF TITLE 21 OF THE CODE OF FEDERAL REGULATIONS (FOOD &
DRUGS)
Pursuant of above SECTION 101.22(a)(3) OF
TITLE 21 OF THE CODE OF FEDERAL REGULATIONS (FOOD & DRUGS) we, the
undersigned suppliers, hereby certify the material:
Product Name: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Product Number: 7501463
having been designed as containing no
artificial flavor, does not, to the best of our knowledge and belief -
contain any artificial flavor and we have added no artificial flavor
to it.
Signed,
Michael G. Horvat
QC/QA Manager / Regulatory
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Certification of Naturalness
We herewith certify that the following
natural ingredient(s) supplied by MOORE INGREDIENTS, LTD., meet the
requirements of Article 1.2(b)(i) of EC council Directive 88/388 and
consequently, can be designated as natural substances in accordance
with Article 9.1(d).:
Product Name: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Product Number: 7501463
Signed,
Michael G. Horvat
QC/QA Manager / Regulatory
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Continuing Food Guarantee
Product Name: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Product Number: 7501463
This is to certify that, to the best of my
knowledge, all manufacturing for the above mentioned product, is
performed in full compliance with the U.S. Federal Food, Drug and
Cosmetic Act, U.S.P. and the applicable state and municipal laws and
regulations and is suitable for food use. To the best of my knowledge,
all products meet respective finished product specifications and are
manufactured and packaged using recognized (GMP) food manufacturing
practices.
MOORE INGREDIENTS, LTD. warrants that it's products, at the time of
delivery, are not adultered or contaminated within the meaning of the
U.S. FDA regulations nor shall the products constitute an article
prohibited from introduction into interstate commerce under the
provisions of section 404 and 405 of the U.S. Federal Food, Drug and
Cosmetic Act.
Signed by,
Michael G. Horvat
QC/QA Manager / Regulatory
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Allergen Statement
The products listed below, to the best our
knowledge, do not contain any known added proteins or allergens.
Product Name: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Product Number: 7501463
Michael G. Horvat
QC/QA Manager / Regulatory
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
GMO Certificate
To the best of our knowledge, the products
listed below are not derived from genetically modified starting raw
materials, or additives that are derived from genetically modified
organisms, and do not contain detectable levels of genetically
modified materials, (known as PCR negative). It is our understanding
that the EU labeling requirements are based on the presence of
detectable levels of transgenic material. Based on this information,
this product will not on its own, require the labeling of these
foodstuffs and food ingredients as indicated in (EC) No. 1829/2003 and
(EC) No. 1830/2003, (which came into law on the 7th of November, 2003)
on the authorization, labeling, and traceability of genetically
modified organisms in food and feed.
Product Name: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Product Number: 7501463
Signed,
Michael G. Horvat
QC/QA Manager / Regulatory
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Organic Compliant Flavor Affidavit
Pyrazine Mixture No. 14, Natural (Organic Compliant)
7501463
The product listed above meets the Natural Flavor definition as
described in FDA 21 CFR Part 101.22(a)(3), and was produced and
handled without the use of GMO’s, Irradiation or Sewage Sludge.
This product was not produced from synthetic sources, and without the
use of any synthetic solvents, synthetic carrier systems, or any
artificial preservatives.
Signed,
Michael G. Horvat
Quality Control
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
 |
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Proposition 65 Statement
The following product:
Product Name: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Product Number: 7501463
Does not appear on the List Of Chemicals
Known to Cause Cancer Or Reproductive Toxicity, under section 25249.8
of the CALIFORNIA SAFE WATER AND TOXIC ENFORCEMENT ACT OF 1986
(Chapter 6.6 added by Proposition 65 1986 General Election).
Signed,
Michael G. Horvat
Quality Control
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Halal Declaration
Product Name: Pyrazine Mixture No. 14, Natural (Organic Compliant)
Product Number: 7501463
The above product sold by Moore
Ingredients complies with Halal requirements in that:
It does not contain any ethyl alcohol
It does not contain any animal derivatives
or products including Natural L-Cysteine
It does not contain any pork
Signed,
Michael G. Horvat
Quality Control
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
Moore Ingredients, Ltd
9047 Sutton Place | Hamilton,
Ohio 45011
513.881.7144 | FAX 513.881.7145
http://moorelab.com
Nutritional Statement
Pyrazine Mixture No. 14, Natural (Organic Compliant)
7501463
The product listed above will contribute
no nutritional value to finished
product under normal usage levels.
Per 21CFR101.9(J)(4), flavor extracts, and food colors are exempt from
nutritional labeling because they are not considered significant
sources
of nutrients. Therefore, Moore Ingredients, LTD. does not perform
nutritional
analysis on any flavor or color products.
Signed,
Michael G. Horvat
Quality Control/Regulatory
5/21/2013
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|