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Product Specification Product: Chocolate (Dark) Type Flavor, NaturalSynonyms: Product Number: 17-060-23 FEMA Number: CAS Number: N/A Rich, sweet dark chocolate flavor, excellent cocoa notes, and mouthfeel. Works well in dairy applications Organeoleptic and Physical Properties Appearance: Brown to dark brown liquid Sensory Properties: CHaracteristic of dark chocolate Molecular Formula: N/A Molecular Weight: N/A Purity (by G.C.): N/A Specific Gravity @ 25 C: 0.9421 - 0.9921 Refractive Index @ 20 C: 1.3707 - 1.3787 Optical Rotation: N/A Acid Value: N/A Melting Point (C): N/A Boiling Point (C): N/A Flash Point (F) (Closed Cup): 81.3 Percent Alcohol (v/v): pending Suggested Storage Conditions
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