Product Specification

Product: Vanilla Type Flavor, Natural (Organic Compliant)
    Synonyms: vanilla
    Product Number: 17-906-01
    FEMA Number:
   CAS Number: N/A

Ice cream vanilla, yellow cake type. Increases perception of sweetness
Organeoleptic and Physical Properties
   Appearance: Brown to dark brown liquid
    Sensory Properties: Characteristic of vanilla
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.9977 - 1.0477
    Refractive Index @ 20 C: 1.3785 - 1.3865
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): 86.5
   Percent Alcohol (v/v): 31.70% - 36.70%

Suggested Storage Conditions
  Store at 41-80 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative pending accumulation of additional data. Non-Flavor Ingredients: Water, Alcohol, Caramel Color.