Product Specification

Product: Cis-3-Hexenyl Butyrate, Natural (Organic Compliant)
   Synonyms: LEAF BUTYRATE; BETA, GAMMA-HEXENYL-N-BUTYRATE
   Product Number: 0340200NAT
   FEMA Number: 3402
   CAS Number: 16491-36-4

Can add a buttery ripeness to strawberry, apple, berries, grape
Organeoleptic and Physical Properties
   Appearance: COLORLESS TO PALE YELLOW TRANSLUCENT LIQUID
   Sensory Properties: WINE-LIKE, GREEN, COGNAC OR BRANDY, SLIGHTLY BUTTERY
   Molecular Formula: C10 H18 O2
   Molecular Weight: 170.25
   Purity (by G.C.): >95.0%
   Specific Gravity @ 25 C: 0.8628-0.9028
   Refractive Index @ 20 C: 1.4278 - 1.4358
   Optical Rotation:
   Acid Value:
   Melting Point (C): N/A
   Boiling Point (C): 103 C @ 25 mmHg
   Flash Point (C) (Closed Cup): 74
   Percent Alcohol (v/v):

Suggested Storage Conditions
  Store at 40-70 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 12 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  NONE