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Product Specification Product: Caramel Creme Type Flavor, N&ASynonyms: none Product Number: 01-115-01 FEMA Number: N/A CAS Number: N/A Organeoleptic and Physical Properties Appearance: Dark brown opaque liquid Sensory Properties: Characteristic of caramel with a creamy undertone Molecular Formula: N/A Molecular Weight: N/A Purity (by G.C.): N/A Specific Gravity @ 25 C: 1.0665 - 1.1165 Refractive Index @ 20 C: 1.4491 - 1.4571 Optical Rotation: N/A Acid Value: N/A Melting Point (C): N/A Boiling Point (C): N/A Flash Point (F) (Closed Cup): 156.7 Percent Alcohol (v/v): Suggested Storage Conditions
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