Product Specification

Product: Mandarin Type Flavor, Natural
   Synonyms: None
   Product Number: 17-186-13
   FEMA Number: N/A
   CAS Number: N/A

aromatic and juicy, recommended for beverages both still and sparkling.
Organeoleptic and Physical Properties
   Appearance: Yellow to orange yellow liquid
   Sensory Properties: Characteristic of mangerine
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 0.7928 -0.8428
   Refractive Index @ 20 C: 1.3646 - 1.3726
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point (F) (Closed Cup): 59.9
   Percent Alcohol (v/v): pending

Suggested Storage Conditions
  Store at 41-80 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending accumulation of additional data