Product SpecificationProduct: Blue Cheese Type Flavor, Natural (Organic NOP)
Product Number: 04-496-03
CAS Number: N/A
Oil soluble flavor great for salad dressings, dips, cream sauces. Sharp, slightly musty blue cheese flavor.
Organeoleptic and Physical Properties
Appearance: Pale yellow to yellow liquid.
Sensory Properties: Charateristic of Blue Cheese.
Molecular Formula: N/A
Molecular Weight: N/A
Purity (by G.C.): N/A
Specific Gravity @ 25 C: 0.8887 - 0.9387
Refractive Index @ 20 C: 1.4671 - 1.4751
Optical Rotation: N/A
Acid Value: N/A
Melting Point (C): N/A
Boiling Point (C): N/A
Flash Point (F) (Closed Cup): >200
Percent Alcohol (v/v): pending
Suggested Storage Conditions