Product Specification

Product: Whiskey (Bourbon) Type Flavor, Natural (Organic NOP)
    Synonyms:
   Product Number: 04-489-03
    FEMA Number:
   CAS Number: N/A

Characteristic of bourbon. Smokey, oaky, slight vanilla and fruity undertones.
Organeoleptic and Physical Properties
   Appearance: Yellow to dark yellow liquid.
    Sensory Properties: Charateristic of bourbon whiskey.
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.7911 - 0.8411
    Refractive Index @ 20 C: 1.3616 - 1.3696
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): 61.2
   Percent Alcohol (v/v): pending

Suggested Storage Conditions
  Store at 40-70 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending the accumulation of additional data.