Product Specification

Product: Tutti Frutti (NI) Type Flavor, N&A
    Synonyms: none
    Product Number: 01-132-05
    FEMA Number: N/A
    CAS Number: N/A

 Organeoleptic and Physical Properties
   Appearance: Pale yellow to yellow liquid.
    Sensory Properties: Charateristic of tutti fruitti.
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.9129 - 0.9629
    Refractive Index @ 20 C: 1.4428 - 1.4508
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): 120.9
   Percent Alcohol (v/v): 0

Suggested Storage Conditions
  Store at 40-70 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending the accumulation of additional data.