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Product Specification Product: Chocolate (White) Type Concentrate, N&ASynonyms: none Product Number: 05-022-06 FEMA Number: N/A CAS Number: N/A Organeoleptic and Physical Properties Appearance: colorless to pale yellow liquid Sensory Properties: Characteristic of white chocolate Molecular Formula: N/A Molecular Weight: N/A Purity (by G.C.): N/A Specific Gravity @ 25 C: 1.0904-1.1404 Refractive Index @ 20 C: 1.4981-1.5061 Optical Rotation: N/A Acid Value: N/A Melting Point (C): N/A Boiling Point (C): N/A Flash Point (F) (Closed Cup): >200 Percent Alcohol (v/v): pending Suggested Storage Conditions
Additional Data
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