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Product Specification Product: Apricot Type Flavor, N&ASynonyms: Product Number: 17-073-16 FEMA Number: CAS Number: n/a Organeoleptic and Physical Properties Appearance: Colorless to pale yellow Sensory Properties: Characteristic of apricot Molecular Formula: n/a Molecular Weight: N/A Purity (by G.C.): N/A Specific Gravity @ 25 C: 0.7944 - 0.8944 Refractive Index @ 20 C: 1.3628 - 1.3708 Optical Rotation: N/A Acid Value: N/A Melting Point (C): N/A Boiling Point (C): N/A Flash Point (F) (Closed Cup): 59.7 Percent Alcohol (v/v): pending Suggested Storage Conditions
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