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Product Specification Product: Orange (Mandarin) Type Flavor, Natural (Organic Compliant)Synonyms: Product Number: 04-377-03 FEMA Number: CAS Number: N/A Very light peelyness, subtle tangerine/citrus notes Organeoleptic and Physical Properties Appearance: Pale yellow to yellow liquid. Sensory Properties: Charateristic of manderine orange. Molecular Formula: N/A Molecular Weight: N/A Purity (by G.C.): N/A Specific Gravity @ 25 C: 0.8319-0.0.8819 Refractive Index @ 20 C: 1.3639-1.3719 Optical Rotation: N/A Acid Value: N/A Melting Point (C): N/A Boiling Point (C): N/A Flash Point (F) (Closed Cup): 70.2 Percent Alcohol (v/v): Suggested Storage Conditions
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