Product SpecificationProduct: Coffee Type Flavor, Natural (Organic Compliant)
Synonyms: Not Organic Certified 5/29/13
Product Number: 01-089-19
CAS Number: n/a
Medium roast nutty, nice "ash" quality.
Organeoleptic and Physical Properties
Appearance: Yellow to dark yellow liquid.
Sensory Properties: Characteristic of coffee.
Molecular Formula: n/a
Molecular Weight: N/A
Purity (by G.C.): N/A
Specific Gravity @ 25 C: 0.8889 - 0.9389
Refractive Index @ 20 C: 1.4669 - 1.4749
Optical Rotation: N/A
Acid Value: N/A
Melting Point (C): N/A
Boiling Point (C): N/A
Flash Point (F) (Closed Cup): > 200
Percent Alcohol (v/v): n/a
Suggested Storage Conditions