Product Specification

Product: Coffee Type Flavor, Natural (Organic NOP)
    Synonyms:
   Product Number: 01-089-19
    FEMA Number:
   CAS Number: n/a

Medium roast nutty, nice "ash" quality.
Organeoleptic and Physical Properties
   Appearance: Yellow to dark yellow liquid.
    Sensory Properties: Characteristic of coffee.
    Molecular Formula: n/a
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.8889 - 0.9389
    Refractive Index @ 20 C: 1.4669 - 1.4749
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): > 200
   Percent Alcohol (v/v): n/a

Suggested Storage Conditions
  Store at 41-80 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending accumulation of additional data.