
|
Product Specification Product: Caramel Type Flavor, Natural (Organic NOP)Synonyms: none Product Number: 01-086-05 FEMA Number: N/A CAS Number: Sweet bown caramel with a touch of butter. If used at too high a level, it will be coconuty. In baked goods, it provides a rich brown note. Organeoleptic and Physical Properties Appearance: Sensory Properties: N/A Molecular Formula: Molecular Weight: N/A Purity (by G.C.): N/A Specific Gravity @ 25 C: N/A Refractive Index @ 20 C: N/A Optical Rotation: N/A Acid Value: N/A Melting Point (C): N/A Boiling Point (C): N/A Flash Point (C) (Closed Cup): N/A Percent Alcohol (v/v): Suggested Storage Conditions
Additional Data
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||