Product Specification

Product: Mango Organic Type Flavor, Natural (Organic NOP/EU)
    Synonyms: Mango Organic Type Flavor, Natural OR Organic Alcohol (Mango Type), Natural
    Product Number: 01-149-11
    FEMA Number: N/A
    CAS Number: N/A

2X version of 01-149-03. organic version of 01-149-23
Organeoleptic and Physical Properties
   Appearance: golden amber to dark golden amber liquid
    Sensory Properties: characteristic of mango
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 1.0342 - 1.0842
    Refractive Index @ 20 C: 1.3968 - 1.4048
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): 72.3
   Percent Alcohol (v/v): 39.6-43.6

Suggested Storage Conditions
  Store at 35-40 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 12 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending the accumulation of additional data. INGREDIENT STATEMENT: Organic Pear Juice Concentrate, Organic Alcohol, Water, Citric Acid, Natural Flavors (contains Natural Flavouring Substances and Natural Flavouring Preparations).