Product Specification

Product: Tea (White China) Extract, Natural (Organic Compliant)
    Synonyms:
   Product Number: 04-175-07
    FEMA Number:
   CAS Number: N/A

Provides mouthfeel, astringency and antioxidents in a full water soluble form.
Organeoleptic and Physical Properties
   Appearance: Dark brown to black liquid.
    Sensory Properties: Characteristic of white china tea
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.98 - 1.12 * tentative
    Refractive Index @ 20 C: 1.38 - 1.42 * tentative
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): <140
   Percent Alcohol (v/v): 23 - 37 % * tentative

Suggested Storage Conditions
  Store at 40 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  * This specification sheet is tentative. Due to the changes in alcohol content during scale up the physical specifications may change. Total Phenolics* (mg/L): 378,000, ORAC** (umol Trolox equiv/g): 80. *Total Soluble Phenolics performed using the Folin-Ciocalteu Assay. ** Antioxidant Capacity performed using the Oxygen Radical Absorbance Capacity (ORAC) method. Caffeine Content: 0.720% by HPLC.