Product Specification

Product: Tea (Green) Extract, Natural (Organic Compliant)
    Synonyms: Tea (Green Makaibari) Extract
    Product Number: 04-171-04
    FEMA Number: N/A
    CAS Number: N/A

 Organeoleptic and Physical Properties
   Appearance: Olive to dark olive colored liquid
    Sensory Properties: Characteristic of green makaibari tea
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.9502 - 1.0902
    Refractive Index @ 20 C: 1.3745 - 1.4145
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): <140
   Percent Alcohol (v/v): pending

Suggested Storage Conditions
  Store at 40 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  Non-Flavor Ingredients: Water, Natural Ethyl Alcohol. Total Phenolics* (mg/L): 383,000, ORAC** (umol Trolox equiv/g): 84. *Total Soluble Phenolics performed using the Folin-Ciocalteu Assay. ** Antioxidant Capacity performed using the Oxygen Radical Absorbance Capacity (ORAC) method. Caffeine Content: 0.803% by HPLC. This specification sheet is tentative, pending accumulation of additional data.