Product Specification

Product: Jalapeno Key, Natural (Organic Compliant)
   Synonyms: none
   Product Number: 02-024-02
   FEMA Number: N/A
   CAS Number: N/A

can be used in salad dressings, tortillas, and high end designer chocolate.
Organeoleptic and Physical Properties
   Appearance: Light yellow liquid
   Sensory Properties: Characteristic of Jalapeno peppers with NO HEAT principles.
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 0.9324 - 0.9824
   Refractive Index @ 20 C: 1.4191 - 1.4271
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point (F) (Closed Cup): 100.9
   Percent Alcohol (v/v): < 1%

Suggested Storage Conditions
  Store at 41-80 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending the accumulation of additional data.