Product Specification

Product: Vanilla Type Flavor, Natural (Organic NOP)
   Synonyms: vanilla
   Product Number: 01-028-10
   FEMA Number:
   CAS Number: N/A

ICe cream vanilla, yellow cake type. Increases perception of sweetness
Organeoleptic and Physical Properties
   Appearance: Amber to brown translucent liquid
   Sensory Properties: Characteristic of vanilla
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 0.9966 - 1.0466
   Refractive Index @ 20 C: 1.3782 - 1.3862
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point (F) (Closed Cup): <141
   Percent Alcohol (v/v): pending

Suggested Storage Conditions
  Store at 41-80 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  Ingredient Statement: Water, Organic Alcohol, Organic Corn Syrup, Organic Vanilla Extractives, Organic Caramel Color, Natural Flavors. This specification sheet is tentative, pending the accumulation of additional data.