Product Specification

Product: Vanilla Type Flavor, Natural (Organic NOP)
    Synonyms: vanilla
    Product Number: 01-028-10
    FEMA Number:
   CAS Number: N/A

ICe cream vanilla, yellow cake type. Increases perception of sweetness
Organeoleptic and Physical Properties
   Appearance: Amber to brown translucent liquid
    Sensory Properties: Characteristic of vanilla
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.9966 - 1.0466
    Refractive Index @ 20 C: 1.3782 - 1.3862
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): <141
   Percent Alcohol (v/v): pending

Suggested Storage Conditions
  Store at 41-80 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  Ingredient Statement: Water, Organic Alcohol, Organic Corn Syrup, Organic Vanilla Extractives, Organic Caramel Color, Natural Flavors. This specification sheet is tentative, pending the accumulation of additional data.