Product Specification

Product: Cocoa Butter Distillate, Natural (Organic NOP)
   Synonyms:
   Product Number: 04-130-01
   FEMA Number:
   CAS Number: N/A

provides a great hint of fatty mouthfeel. Recommended for dairy drinks, yougurts, low fat applications
Organeoleptic and Physical Properties
   Appearance: Clear to pale yellow translucent liquid
   Sensory Properties: Characteristic of cocoa butter
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 0.9559 - 1.0059
   Refractive Index @ 20 C: 1.3350 - 13430
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point (F) (Closed Cup): 107.1
   Percent Alcohol (v/v): pending

Suggested Storage Conditions
  Store at 40 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending the accumulation of additional data.