Product Specification

Product: Hibiscus Extract, Natural (Organic NOP)
   Synonyms: Organic Hibiscus Extract, Natural NOP
   Product Number: 0000205ORG
   FEMA Number: N/A
   CAS Number: N/A

Imparts a pink color at low levels, a deep purple red color at higher levels. At higher levels, the flavor is slightly berry-like with floral notes
Organeoleptic and Physical Properties
   Appearance: Deep purple opaque liquid
   Sensory Properties: Characteristic of hibiscus flowers
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 1.0171 - 1.0871
   Refractive Index @ 20 C: 1.364 - 1.380
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point (F) (Closed Cup): 92.8
   Percent Alcohol (v/v): 20.53% - 25.53%

Suggested Storage Conditions
  Store at 40 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending the accumulation of additional data. Ingredient Statement: 100% Hibiscus Extract. Non-Flavor Ingredients: Water, Organic Alcohol. Hibiscus, referenced under it's synonym Roselle, itself is listed as GRAS (21 CFR 172.510)..