Product Specification

Product: Coffee (French Roast) Distillate, Natural (FTO NOP)
    Synonyms: Organic Coffee (French Roast) Distillate, Natural
    Product Number: 04-037-02
    FEMA Number: N/A
    CAS Number: N/A

This product has an excellent range of use dependent upon desired effect. Offers a very clean, natural, dark roast coffee flavor.
Organeoleptic and Physical Properties
   Appearance: Colorless to pale brown liquid
    Sensory Properties: Characteristic of French Roast Coffee
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.9585 - 1.0085
    Refractive Index @ 20 C: 1.33613 - 1.34413
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): 121.3
   Percent Alcohol (v/v): 10.5 (+/- 2.5)

Suggested Storage Conditions
  Store at 40 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  INGREDIENT STATEMENT: 100% Organic Coffee (French Roast) Extractives. This specification sheet is tentative, pending the accumulation of additional data.