Product Specification

Product: Nut Brown Type RxN, Natural
   Product Number: 02-044-03
   FEMA Number:
   CAS Number: N/A

Sweet browned butter profile. Recommended for desserts, confections, ice cream.
Organeoleptic and Physical Properties
   Appearance: Brown-dark brown slightly opaque liquid
   Sensory Properties: Brown, nutty notes with a sweet background
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 0.9110-0.9610
   Refractive Index @ 20 C: 1.4430-1.4510
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point (C) (Closed Cup): N/A
   Percent Alcohol (v/v):

Suggested Storage Conditions
  Store at 40-70 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data