Product Specification

Product: Spearmint Extract, Natural (Organic NOP)
   Synonyms: mint
   Product Number: 02-058-01
   FEMA Number: N/A
   CAS Number: N/A

fresh crushed mint leaf flavor profile. Not a candy - type character. Can be used in high proof alcohols at 0.65% for a strong mint profile. Organic version of 02-058-05.
Organeoleptic and Physical Properties
   Appearance: Colorless to pale yellow, translucent liquid; possibly cloudy at lower temperatures
   Sensory Properties: Characteristic of spearmint
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 0.8784 - 0.9284
   Refractive Index @ 20 C: 1.3586 - 1.3666
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point (F) (Closed Cup): 73.9
   Percent Alcohol (v/v): 57.7 - 62.7

Suggested Storage Conditions
  Store at 41-80 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  Non-Flavor Ingredients: Organic Alcohol, Water This specification is tentative, pending the accumulation of additional data.