Product Specification

Product: Coffee (Blend) Extract, Natural (FTO NOP)
    Synonyms: na
    Product Number: 04-090-01
    FEMA Number: na
    CAS Number: na

coffe extract with dark roasted notes, blended with medium roast. Deep and Rich
Organeoleptic and Physical Properties
   Appearance: dark brown opaque
    Sensory Properties: characteristic of Coffee
    Molecular Formula: na
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.9979 - 1.0479
    Refractive Index @ 20 C: 1.3602 - 1.3682
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point (F) (Closed Cup): 98.1
   Percent Alcohol (v/v): pending

Suggested Storage Conditions
  Store at 40 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  This specification sheet is tentative, pending the accumulation of additional data. Non-Flavor Ingredients: Water, Alcohol