Product Specification

Product: Chocolate (White) Flavor (TTB Type), N&A
    Synonyms: none
    Product Number: 01-038-08
    FEMA Number: N/A
    CAS Number: N/A

Creamy, waxy white cocoa notes, recommended for alcoholic applications and desserts.
Organeoleptic and Physical Properties
   Appearance: Colorless to pale yellow translucent liquid
    Sensory Properties: Characteristic of white chocolate
    Molecular Formula: N/A
    Molecular Weight: N/A
    Purity (by G.C.): N/A
    Specific Gravity @ 25 C: 0.9452 - 0.9952
    Refractive Index @ 20 C: 1.3886 - 1.3966
    Optical Rotation: N/A
    Acid Value: N/A
    Melting Point (C): N/A
    Boiling Point (C): N/A
    Flash Point () (Closed Cup): <140
   Percent Alcohol (v/v):

Suggested Storage Conditions
  Store at 40-70 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data

  None