Product Specification

Product: Chocolate (White) Flavor (TTB Type), N&A
   Synonyms: none
   Product Number: 01-038-08
   FEMA Number: N/A
   CAS Number: N/A

Creamy, waxy white cocoa notes, recommended for alcoholic applications and desserts.
Organeoleptic and Physical Properties
   Appearance: Colorless to pale yellow translucent liquid
   Sensory Properties: Characteristic of white chocolate
   Molecular Formula: N/A
   Molecular Weight: N/A
   Purity (by G.C.): N/A
   Specific Gravity @ 25 C: 0.9452 - 0.9952
   Refractive Index @ 20 C: 1.3886 - 1.3966
   Optical Rotation: N/A
   Acid Value: N/A
   Melting Point (C): N/A
   Boiling Point (C): N/A
   Flash Point () (Closed Cup): <140
   Percent Alcohol (v/v):

Suggested Storage Conditions
  Store at 40-70 F in tightly sealed original containers. Avoid prolonged exposure to light, heat and air.
Shelf Life: 6 months after the last date of QC approval, or date of shipment, under recommended storage conditions or as otherwise noted.

Additional Data