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Product Specification Product: Vanilla Extract Concentrate, Natural (Organic Compliant)Synonyms: na Product Number: 04-065-02 FEMA Number: na CAS Number: na mild bourbon vanilla type, provides a few bottom notes, but few florally top notes Organeoleptic and Physical Properties Appearance: opaque, dark brown Sensory Properties: characteristic of Vanilla Concentrate (Bourbon Madagascar) Molecular Formula: na Molecular Weight: N/A Purity (by G.C.): N/A Specific Gravity @ 25 C: 1.1634 - 1.2134 Refractive Index @ 20 C: N/A Optical Rotation: N/A Acid Value: N/A Melting Point (C): N/A Boiling Point (C): N/A Flash Point (F) (Closed Cup): >141 Percent Alcohol (v/v): pending Suggested Storage Conditions
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